Organic Less Salt Soy Sauce (375ml)

Signature Market

Organic Less Salt Soy Sauce

(375ml)
Selling : RM 14.7 (Save 40%)

Organic

About this product
Origin of Country: Malaysia

Special made for people who always pay attention to good health, the Sodium Chloride contains is very low, use of Potassium Chloride to bring out the salty flavor of Less Salt Soy Sauce. This is not only delicious but also healthy, is your first choice of seasoning sauce.

Premium soy sauce that is drawn from the soy beans during the first extraction process. As the soy bean are brewed in a traditional and natural method, the First Draw Soy Sauce is rich in both taste and aroma

✓ No MSG
✓ non-GMO
✓ No Colouring
✓ No Preservative

Ways to Consume
Soy sauce is used for all kinds of cooking of Chinese and Japanese foods. Whether it’s for precooking, cooking, or finishing touches, soy sauce can make a meal taste much better. Without soy sauce, many Chinese and Japanese dishes cannot get cooked correctly.
Soy sauce is widely used as dipping sauce for sushi, sashimi, dumpling, dim sum, steamed vegetables etc.

Ingredient
Organic Non-GMO Soy Beans, natural spring water, less salt sea salt, yeast

Storage
Store in cool dry place at room temperature. Away from direct sunlight or excessive heat.

 

Organic First Draw Soy Sauce (375ml)

Signature Market

Organic First Draw Soy Sauce

(375ml)
Selling : RM 14.7 (Save 40%)

Organic

About this product
Origin of Country: Malaysia

Fermented from Organic non-GMO soy bean, rich in bean fragrant, taste a little bit sweet and salty. Pour adequate amount of Miracle first draw soy sauce into your dishes to make it tastier.

First Draw Soy Sauce, a premium soy sauce that is drawn from the soy beans during the first extraction process. As the soy bean are brewed in a traditional and natural method, the First Draw Soy Sauce is rich in both taste and aroma

✓ No MSG
✓ non-GMO
✓ No Colouring
✓ No Preservative

Ways to Consume
Soy sauce is used for all kinds of cooking of Chinese and Japanese foods. Whether it’s for precooking, cooking, or finishing touches, soy sauce can make a meal taste much better. Without soy sauce, many Chinese and Japanese dishes cannot get cooked correctly.
Soy sauce is widely used as dipping sauce for sushi, sashimi, dumpling, dim sum, steamed vegetables etc.

Ingredient
Organic Non-GMO Soy Beans, natural spring water, sea salt, yeast

Storage
Store in cool dry place at room temperature. Away from direct sunlight or excessive heat.

 

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